Adeni Chai
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(Yemeni Tea)
Adeni Chai, also known as Yemeni tea, is a deliciously spiced tea that is popular in Yemen and the Aden region.
It is made with black tea and a blend of aromatic spices that work together to offer an experience of enchantment and toothsomeness.
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water
sugar
ground cardamom
pinch nutmeg
cloves
black tea bags
evaporated milk can
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Ingredients
Water Droplet
Water Droplet
Mix the water and sugar into your teapot.
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Add the tea bags or loose tea and the spices, and let it boil for 5 minutes.
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2
Turn off the heat and let it steep another 5-8 minutes.
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Remove the tea bags or loose tea and the whole spices.
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4
Add in the evaporated milk and mix.
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Return to the stove for another 3-5 minutes on medium low until fully heated, and bubbly.
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5
Remove and serve with some more sugar to taste.
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Recipe