Add the ice, lemon juice, mint, sugar, and water into a blender and blend them until incorporated.
If you like the lemonade to be more like a slushy, add more ice. Chill, serve, and enjoy!
Notes
Use the electric juicer or the hand juicer to juice the lemons. You can microwave them for 20-30 seconds and roll them firmly against the kitchen counter. It is a good way to extract the maximum juice especially when using the manual juicer.
You can first zest the lemons and store them in a freezer bag for up to 6 months to use them for other recipes. A great way to reduce waste!
For the ultimate benefits, consume the lemonade within a day or two maximum. Cover the glass or store it in a bottle in the refrigerator. Give it a good stir before serving each time.
Adjust the tartness or sweetness of your lemonade by adjusting the amount of sugar you use. You can use any sweetener you like.
For frozen mint lemonade or lemonade slushie. add a little water and plenty of ice. For a smooth lemonade, use less ice and more water and blend them until fully liquid.