February 7, 2023

Makdous

Tickle your taste buds with tiny, smooth, and tangy stuffed Makdous. Enjoy it at breakfast, brunch, and all in between with your sandwiches and dishes.

About Me

Hi, I'm Fatimah!

I’m here to guide you through the world of Palestinian cooking with a modern twist. Whether you’re longing for those nostalgic meals you grew up with or looking to try something new and international, you’ll find recipes here that connect the past with the present—all designed to be easy, approachable, and packed with flavor. Let’s bring the heart of home-cooked meals back into your kitchen!

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