Zaatar Pretzels are the ultimate kid-friendly snack! These bite-sized delights bring the warmth of zaatar spice to create a flavorful twist on the classic pretzel.
Breakfast and Brunch
In this tantalizing recipe, cherry tomatoes are transformed into a burst of Middle Eastern flavors with a spicy kick of shatta, all served atop a creamy bed of labneh. Drizzled with aromatic pomegranate molasses and garnished with toasted pine nuts, this dish is an explosion of taste and texture.
Pistachio Baklawa and Ashta Croissant is exactly what you need to indulge your taste buds with Middle Eastern flavors combined in a French croissant. The creamy ashta with vibrant pistachio paste and simple syrup turns the croissant into a heavenly sweet dessert.
An easy and delicious Lahm Bi Ajeen or Lahmacun is a famous recipe in the Middle East and it can be served as a main dish for breakfast or an appetizer at huge parties. It is made of thin and crispy dough with a mixture of meat and veggies and dressed in a blend of spices and seasonings.