Middle Eastern Recipes Archives

Za’atar Egg Salad Bagels

Toasted bagels layered with za’atar egg salad, tomato slices, and fresh dill served on parchment paper, with a wooden bowl of egg salad and chopped onions on the side.

Creamy, zesty, and herby, these Za’atar Egg Salad Bagels are the ultimate quick and satisfying meal. A fresh, vibrant dish perfect for busy mornings or casual get-togethers.

Authentic Shakshuka Recipe

top shot of a skillet filled with shakshuka, garnished with avocado slices, jalapeños, and fresh parsley, surrounded by pita bread and a bowl of lemons

With bold spices and tender vegetables, shakshuka is a flavorful way to start your day. It’s easy to make, budget-friendly, and perfect for sharing with family or friends.

Fava Bean Maqluba is a hearty, savory dish packed with layers of fragrant basmati rice, tender lamb, and crisp vegetables. This Middle Eastern classic, known for its “upside-down” presentation, is perfect for special occasions or a comforting family meal.

Sayadieh (Lebanese Rice and Fish)

A top view of sayadieh tray served with silvered almonds, jalapeno slices, lemon wedges, and caramelized onions on top

Sayadieh is a Middle Eastern classic, combining tender white fish, fragrant basmati rice, and caramelized onions. Infused with warm spices like cumin and turmeric, this dish offers a perfect balance of comfort and elegance.

Kafta Bi Bandora (Middle Eastern Kafta in Tomato Sauce)

a top view of a pan of kafta bi bandora made up of juicy, spiced meatballs, golden potatoes, and roasted tomatoes with a velvety tomato sauce and garnished with fresh parsley and toasted pine nuts

Kafta Bi Bandora, or Middle Eastern meatballs in tomato sauce, is a comforting and flavorful dish that’s perfect for any occasion. Juicy spiced meatballs and golden potatoes are baked in a rich tomato sauce, making it an irresistible family favorite.

Adas Bil Hamod (Lebanese Lentil Swiss Chard Soup)

a top view of Lebanese lentil Swiss chard soup served with lemon wedges next to a metal spoon, another bowl of soup, and two lemon halves

Warm, zesty, and deeply flavorful, Lentil Swiss Chard Soup is a Lebanese staple that brings comfort to every spoonful. Made with simple ingredients and a burst of citrusy brightness, it’s a delicious way to enjoy a wholesome, plant-based meal.

Egyptian Moussaka (Eggplant and Ground Beef Tomato Bake)

a top view of a pan of Egyptian moussaka garnished with toasted pine nuts and chopped parsley on top

Dive into the rich and hearty flavors of Egyptian Moussaka, where tender eggplant layers meet a spiced ground beef tomato sauce. Topped with a sprinkling of toasted pine nuts and parsley, this classic dish is perfect for a comforting family dinner or an impressive crowd-pleaser.

Macarona Bil Laban

When it comes to comforting and flavorful dishes, Macarona bil Laban, which literally translates to “pasta with yogurt”, holds a special place in Middle Eastern cuisine. This dish masterfully combines tender pasta, a creamy, garlicky and tangy yogurt sauce and a savory spiced meat topping, creating a symphony of flavors and textures. It’s both simple […]

Macarona Bil Lahme (One Pot & Under 30 Minutes)

30 minute middle eastern dishes, macarona bil lahme, one pot macarona

When it comes to hearty, comforting meals that bring back precious childhood memories, Macarona bil Lahme is one of my all time favorite. This beloved dish, which translates to “pasta with meat,” is a harmonious blend of tender pasta, spiced meat, and a tomato-based sauce. This entire dish feels like a warm hug in every […]

Orange Coconut Basbousa

Orange Coconut Basbousa is an Arab twist on the traditional basbousa. It’s a sweet, soft and citrusy semolina cake soaked in citrusy syrup.

Category: Middle Eastern Recipes