Kung Pao Chicken

stir-fried golden chicken with red pepper, zucchini, and peanuts with the sweet brown pao sauce

Making Kung Pao Chicken at home is not a dream. Just marinate the chicken pour the sauce, add some vegetables, crunchy peanuts, spices and that is it!

Chicken Fatteh

Chicken Fatteh with crunchy nuts and a bed or rice

Chicken Fatteh meal is an exiquisite meal with a layer of bread, spiced chicken, garlic yogurt sauce, and a whole new level of nutty crunchiness would surely make our taste buds exuberant!

Sheikh Makhshi (Kusa Bi Laban)

Sheikh Makhshi (Kusa Bi Laban) mouthwatering plate with zucchinis stuffed with ground meat and dunked in a tasty yogurt sauce!

Sheikh Makhshi (Kusa Bi Laban) is a Palestinian delicacy , easy and quick to prepare. Made out of zucchinis filled with meat, submerged in a tangy yogurt sauce and sprinkle with nuts on top. Delicious!

Rashta (Irkak o Adas)

Rashta, or Irkak o adas is a traditional Palestinian dish that is especially enjoyed during the winter. It consists of brown lentils and homemade noodles.

Kousa Mahshi (Stuffed Grey Squash)

Brightly green tender zucchinis are sinking in a broth of tasty tomato sauce.

This is a unique vegan recipe in which zucchinis are cored and filled with a gourmet stuffing. It is sweet, salty, and sour, combined together, and the result is an irresistible flavor.

Green Bean and Lamb Stew

A delicious that is loved by kids, Green Bean and Lamb Stew

Green Bean and succulent Lamb Stew is a delicious hearty meal that bursts with flavors and is suitable for all seasons.

Easy Vegetable Rice Pilaf

fluffy vegetable rice pilaf made up of Sella basmati rice and different veggies topped with toasted almonds and parsley before serving

Packed with bright Mediterranean flavors and spices, vegetable rice pilaf is a seasoned rice dish that is cooked with a cooking liquid like hot water and hearty veggies.

Vegetarian Loaded Eggplant

Vegetarian Loaded Eggplant topped with tomato and onion mixture, pomegranate molasses filling and yogurt

A very easy Vegetarian Loaded Eggplant recipe made of eggplants topped with tomatoes and onion, a crunchy pomegranate molasses filling and tangy yogurt.

Palestinian Purslane Stew Recipe

homemade vegetable stew served with olive oil and fresh green leaves of purslane

This delicious, wholesome, and healthy Palestinian Purslane Stew Recipe is a perfect bowl of nutrients. Although this dish is simple, yet its taste is so warm, earthy, and comforting.

With a few simple ingredients, you can make the most satisfying vegetarian stew in less than 30 minutes. Once you try it, I assure you it will become your absolute favorite for family dinners.