Dips and Sauces

2 Ingredient Homemade Yogurt

Easy, 2 ingredient homemade yogurt perfect for all Middle Eastern yogurt stews, and perfect as a side to all rice dishes!
a dish of spiced cherry tomatoes on labneh

Labneh with Confit Tomatoes and Garlic

In this tantalizing recipe, cherry tomatoes are transformed into a burst of Middle Eastern flavors with a spicy kick of shatta, all served atop a creamy bed
Muhammara dip in a white plate topped with chopped walnuts, pomegranate seeds, and chopped parsley and served with pita bread

Authentic Muhammara Recipe

Muhammara is a Middle Eastern dip that sure to add a burst of flavor to any meal or snack. Its deep red color and smooth texture make

15+ Top Ramadan Appetizers and Sides

An incredible hearty compilation of top Ramadan appetizers and sides is just for you to enrich your iftar with tasty flavors and impress your loved ones!
delicious golden baked marinated chicken thighs sparkled with chopped parsley and slices of red onions

Best Marinade For Baked Chicken

A fantastic chicken marinade that infuses chicken with savory flavor as well as making it extra juicy and tender. Make it an option for your family and

Baba Ghanoush

Baba Ghanoush is a delicious, creamy, and tangy Middle Eastern side dish that is easy to prepare. It makes a great addition to your table!

Garlic Sauce – Middle Eastern Toum

My garlic sauce recipe is better than the restaurants ones! Creamy, light, and fluffy, you will never regret making it to enjoy all toasted, grilled, and baked
Tatbeeleh (Shatta) in a jar with a spoon inside of it, Pita bread next to it. Baskets behind the jar.

Palestinian Tatbeeleh (Shatta) (Spicy Salsa)

The Authentic Palestinian Tatbeeleh (Shatta) is a salsa prepared with just a handful of simple ingredients. The best to spice up your menu with Mediterranean flavors.

Ful Medames Recipe (Stewed Fava Beans)

If you're looking for a full vegan breakfast meal, ful medames or stewed fava beans is your best choice. It is spiced with cumin and served with

About Me

Hi, I'm Fatimah!

I’m here to guide you through the world of Palestinian cooking with a modern twist. Whether you’re longing for those nostalgic meals you grew up with or looking to try something new and international, you’ll find recipes here that connect the past with the present—all designed to be easy, approachable, and packed with flavor. Let’s bring the heart of home-cooked meals back into your kitchen!

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