Are you ready to be forever captivated by this charming Strawberry Mascarpone Crème Croissants recipe? This absolutely divine recipe requires neither cooking nor baking! How amazing is that, right?!
If you are one of those people who were born with sweet receptor taste buds, then you have come to the right place!
The creamy strawberry cheesy buttery filling is an irresistible easy dessert to prepare just like its sibling Cranberry Orange Bundt Cake.
Most of us enjoy creating memorable dining and dessert experiences for our families and friends! Strawberry Mascarpone Crème Croissants filling is an outstanding dessert to surprise your family and friends.
A Spectacular Crème Strawberry Mascarpone Croissants Treat!
Why Strawberries?
Why would you choose strawberries when you have a variety of options? First of all, they are very vibrant and bright. The splash of color makes it all the more appetizing.
Second of all, the ideal combinations of strawberries, cheese, heavy cream, and vanilla make a dainty treat full of utter perfection!
The enchanting bright flaming red and white colors are attractive, especially to children!
Why Use Vanilla Extract?
A Sweet Aroma
Vanilla extract is an essential addition to any dessert that you are preparing. It enhances the flavor of cream and Mascarpone cheese.
The usage of vanilla extract has a beautiful sweet aroma.
Why You’d Adore Strawberry Mascarpone Crème Croissants
This dessert is done within a few minutes. No Baking or Cooking is required.
It is a heavenly buttery treat with a few ingredients: heavy cream, cream cheese, Mascarpone cheese, and vanilla extract.
You just have to whip all the ingredients together, slice a freshly baked croissant, and spread the filling.
Croissants: An Addicting Treat
In general, croissants have an enticing aroma of butter that would make you crave it all the time. Whether it’s plain or with a filling, croissants are the perfect elegant dessert you’d ever have.
The combination of the buttery cheesy filling and the fresh sweet strawberries make the perfect treat that will give you a divine taste.
Tips for Perfect Strawberry Mascarpone Crème Croissants!
To get the perfect outcome, choose fresh strawberries. Frozen strawberries would give extra moisture to the texture.
Whip all the ingredients until they become really fluffy. This will make great stuffing.
Buy a freshly baked croissant from the bakery shop. Make sure to buy a puffy one with a buttery aroma, not a soft croissant.
Spreading butter over the top, then sprinkling powdered sugar would give extra deliciousness to the outer layer.
A Ravishing Strawberry Mascarpone Crème Croissants!
Frequently Asked Questions
Chocolate, fresh fruits with Nutella, almonds, honey, fruits, and jam are great filling ideas!
There are two kinds. First, croissants au beurre that is made from butter, and croissants ordinaries that have a crescent shape and contain margarine.
Fresh is always the best. Nevertheless, if you only have frozen strawberries, wait for strawberries to thaw and drain completely before whipping them with the other ingredients.
You can surely replace powdered sugar with cardamom, ground ginger, nutmeg, and spicy jalapeno.
Few Easy Ingredients: Strawberry Mascarpone Crème Croissants!
No baking and no cooking! Hence, let’s have a look at the easy ingredients:
Bakery fresh croissants: Choose one with a buttery and golden brown. It should be puffy and layered.
Fresh strawberries: A delicious fruit with a bright red color would give your croissant or any other dessert a lovely sweet taste.
Heavy Cream: It gives a tender and creamy texture to the filling.
Vanilla extract: It enhances the flavor.
Cream Cheese: This ingredient provides a mild yet rich taste.
Mascarpone Cheese: This Italian cheese brings a smooth and creamy texture leading to the best result.
Powdered sugar: It adds sweetness and is a great addition to decoration.
Strawberry jam: Adds a superb flavor to the croissant filling.
Set of Instructions
Mix in a bowl the heavy cream, vanilla, and the desired amount of sugar. Start off with 1/4 cup and build up.
Beat until fluffy and light with a hand mixer or stand mixer.
Add the mascarpone/ cream cheese mixture and beat until well-mixed.
Spread a tablespoon of jam in the middle of the croissant. Finally, fill the croissant with cream and fresh strawberries.
Must-Try Breakfast Recipes:
Crispy Cheese Borek (Turkish Cheese Rolls)
Zaatar and Cheese Breakfast Bake
Honeycomb Bread (Khaliat Al Nahl)
Middle Eastern Cheese Fatayer (Cheese Pies)
Bakery Style Almond Croissants
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Strawberry Mascarpone Crème Croissant
Ingredients
- 1½ cups Heavy Cream
- 2 teaspoons Vanilla Extract
- 4 ounces Cream Cheese
- 4 ounces Mascarpone Cheese
- Powdered Sugar to taste
- Strawberry jam light
- Store bought croissants
Instructions
- Mix in a bowl the heavy cream, vanilla, and the desired amount of sugar.
- Start off with ¼ cup and build up.
- Beat until fluffy and light with a hand mixer or stand mixer.
- Add the mascarpone/ cream cheese mixture and beat until well-mixed.
- Spread a tablespoon of jam in the middle of the croissant.
- Fill the croissant with cream and fresh strawberries.
Notes
- Make sure the cheese are room temperature.
- I used Costco croissants, and I was able to fully stuff 10 of the large ones.