During Ramadan, breaking fast after a long day without eating or drinking is the most enjoyable part of every evening. It is that Iftar time when family and friends get together to enjoy delectable dishes. What’s even more rewarding is that sweet bite that is often enjoyed after having Iftar or even at suhoor. Here, you will get the top 15+ desserts that can satisfy your sweet tooth in Ramadan.
To elevate that moment of sweetening, I have brought you a collection of some sweet treats. They are the top 15+ treats that your body needs to replenish its dessert reservoire. From traditional Arabic delicacies like qatayef and kunafa to classic desserts like cheesecake and truffles, there’s always something savory for everyone.
The star ingredient of most Ramadan desserts is undoubtedly that silky, creamy mixture called qishta, qashta, or ashta. It converts every dessert course into a special occasion of celebrating every bite. In the list below, you will find links of tasty qashta-stuffed recipes that will satisfy everyone’s craving for a sugary munch. All you need is prepare some simple syrup or Qater. You can find the recipe link in the list at the bottom.
Qatayef Asafiri or Middle Eastern Cream-Filled Mini Pancakes is a finger-licking dessert that you can never have enough of. With Ramadan right around the corner, you’ll want to save this recipe.
This dessert is traditional to the Middle East and is popular during the month of Ramadan! We are not talking about an ordinary sweet treat here; this is the real deal. It’s the princess of clotted cream desserts, with sweet cheese, simple syrup (ater), and ricotta milk.
Ashta, Kashta or Qishta is an Arabic-style clotted cream that will make you fall in love with Middle Eastern desserts. With a handful of ingredients that are already available in your kitchen pantry, you can make the best clotted cream you have ever tasted.
The simple syrup-soaked bread and the homemade clotted cream are just a great combination. Aish El Saraya features a layer of soaked toast bread that melts in the mouth, a creamy orange blossom topping, and is garnished with pistachios.
Are you looking for a colorful and pleasant way to dress up your meetings or gathering tables? I have the ideal Basbousa Bil Qishta dessert for you. It’s a traditional Middle Eastern cake, made of oh-so-moist semolina, stuffed with decadent cream, drenched in sugar syrup, and topped with flavorful nuts.
Want a fancy dessert with the stress? Drop some shredded phyllo crust in a cup, pour the sweet syrup over it then a layer of cream and your Easy No Bake Knafeh Cups are ready to be served! Knafeh (or Kunafa, knefeh or Konafi) is a traditional, popular Middle Eastern pastry delight that resembles waffles, pancakes, or cheesecake.
Now, if you want qashta-free desserts for Ramadan, check out the list below. The sweets down here are also very popular and enjoyed by people of all ages. Like sweets with qishta, they never fail to turn your Ramadan nights into times of fun and satisfaction.
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Layali Lubnan (Lebanese Nights Dessert)
Looking for a fast and easy dessert to make? Layali Lubnan or “Lebanese Nights Dessert” is undoubtedly one of the best choices for you! Easy, quick, and stress-free to make, Layali Lubnan is served as a simple, joyous, and bright piece of soiree dessert.
Namoura is a classic dessert that is loved across the Middle East, and I bet you will too! It is so popular that it has been adapted in many countries. The authentic Middle Eastern syrup-soaked semolina cake recipe is easy and it comes out thin and moist. It is served throughout the year but is particularly enjoyed during religious occasions.
A healthy and great alternative to sugar-packed energy bars, these Date Energy Balls are super quick and easy to make. The good news is that these date energy balls only require 7 ingredients.
If you’re looking for a quick dessert to satisfy your sugar cravings, I got you covered with this Mushabak Halabi recipe. Not only is it delicious and very easy to make, but it is also so aesthetically pleasing that they will be gone in the blink of any eye!
Also known as Knafeh Nabulsiyeh, Palestinian Knafeh is a great dessert (or even sweet breakfast) option. In its authentic form, it has a top and bottom crust made with shredded phyllo or kataifi dough. Its middle section is filled with a combination of ackawi, Nabulsi, and mozzarella cheese.
If you have a sweet tooth, then you have certainly heard of the Palestinian knafeh! How about a modern take on this traditional Palestinian dessert? Knafeh Cheesecake is a specialty dessert in the Middle East. So let’s get into it!
Rice pudding, also known as Riz Bi Haleeb, is a sweet, creamy, and extremely comforting dessert made of three main ingredients. Rice, milk, and sugar. It is so filling that you can serve it for breakfast or dessert, either hot or cold.
If you are looking for a tasty and unique dessert to impress your family and friends, then you should definitely give this wonderful Walnut Baklawa recipe a try.
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